Dinner Tonight: Koshary (Rice, Lentils, and Pasta with Tomato Garlic Sauce) Recipe
I've probably watched the Egypt episode of Anthony Boudain's No Reservations at least four times at this point, but this is the fir...Read More
Showing posts with label Vegetarian Recipes. Show all posts
Showing posts with label Vegetarian Recipes. Show all posts
Vegetarian Maqluba (Rice Layered With Tomatoes, Eggplant, and Cauliflower) Recipe
This version of maqluba is a showstopper: a tall, golden savory cake filled to bursting with tender vegetables and crowned with yielding rou...Read More
Stuffed Swiss Chard (Silik Mehchi BelZeit)
In previous posts I used the Swiss Chard to make the soup with lentils, and Mutabbal made out of Swiss chard stalk. But today I prepared the...Read More
The Best Baba Ganoush Recipe
A few simple tricks make this the richest, smokiest, creamiest baba ganoush in town. Baba ganoush, a Middle Eastern eggplant- and tahini-bas...Read More
Mdardra (Rice with Lentils) Recipe
This is a very simple meal in that its made with two main ingredients: rice and lentils, the same ingredients used to make mjaddara. Like mo...Read More
Potato Croquette Recipe
Ingredients: 1 kilo potato 1 or 2 eggs slightly beaten 1 cup of bread crumbs 1 teaspoon salt 1/2 teaspoon pepper 2 cups frying oil Preparati...Read More
Fried Zucchini and Eggplant with Egg Free Shakshouka Recipe
Today I felt nostalgic for the good old days, when I was young and my grandmother used to make delicious food for me and my siblings. Maybe ...Read More
Lebanese Panzanella Salad Recipe
PREP TIME: 10 MINUTES | SERVINGS: 8 | RECIPE BY: MAUREEN ABOOD Pita chips replace the traditional Italian-style croutons in this tomato sala...Read More
Avocado Tahini Dip Recipe
SERVINGS: 4 | RECIPE BY: MAUREEN ABOOD I use avocadoes so frequently that I buy them rock hard and keep them in the refrigerator for a slow...Read More
Fried Cauliflower with Tahini Sauce Recipe
The tahini sauce here is something special. I think of it as an adult version of peanut butter. Note that if you’d rather not make, or eat, ...Read More
Lebanese Cucumber & Tomato Salad with Mint Recipe
PREP TIME: 10 MINUTES | SERVINGS: 4 | RECIPE BY: MAUREEN ABOOD One of the best things about this salad is the juice that waits in the bottom...Read More
Babaghanoush Recipe
From the winning table of the Shahrouk sisters, this is the best babaghanoush you'll ever taste. Cooking Method: chargrilled Cooking Tim...Read More
Moroccan-style Vegan Moghrabieh Recipe
Author: Nada E. - one arab vegan Recipe type: Main dish | Cuisine: Middle Eastern Prep time: 1 hour | Cook time: 25 mins | Total time: 1 ...Read More
Oven-Roasted Falafel Recipe
Chef: Canola Info | Prep Time: 20 mins Cook Time: 45 mins | Total Cook Time: 1 hr 05 mins Difficulty Level: Easy Crisp chickpeas balls are s...Read More
Vegan Kofta ft. Field Roast Recipe
Author: Nada E. - one arab vegan Recipe type: Main | Cuisine: Middle Eastern Prep time: 10 mins | Cook time: 12 mins | Total time: 22 min...Read More
Foul Mudammas (Egyptian Fava Beans) Recipe
My go-to Foul Mudammas recipe for a quick, nutritious and utterly nostalgic home-cooked breakfast. Author: Nada E. - one arab vegan Recipe ...Read More
Vegan Makloubeh Recipe
A vegan take on a popular Levantine dish that literally means "upside down". The perfect centerpiece meal for special occasions! A...Read More
Makmoura (Rice with Cabbage) Recipe
Ingredients: One medium cabbage 1 medium onion, finely chopped 8 to 10 cloves of garlic 2 cups rice 1 teaspoon salt 1 tablespoon cumin 1 tab...Read More
Spinach Fatayer Recipe
Fatayer is another kind of Lebanese pie which uses the same dough as Sambousek, but filled with spinach, or it can be filled with swiss char...Read More
Swiss Chard Moutabbal Recipe
Ingredients 1 bunch Swiss chard stalks 2 small garlic cloves, crushed 4 tablespoons Tahini Juice of 1 lemon Preparation 1. Wash the stems re...Read More
