Prosciutto Chicken Parmesan with Garlic Butter Tomato Pasta
FULL RECIPE
Chicken parmesan wrapped in crispy prosciutto mixed with garlic butter and herb roasted cherry tomato pasta. The end of summer pasta that's cozy, beautiful, and beyond delicious!
Ingredients
Meat
4 Chicken breasts, boneless skinless
8 slices Prosciutto, thin
Produce
1/3 cup Basil, fresh
3 cups Cherry tomatoes
2 cloves Garlic
1/3 cup Herbs, fresh
Condiments
2 tbsp Balsamic vinegar
Pasta & Grains
1 lb Linguine pasta
Baking & Spices
1 Kosher salt and pepper
6 tbsp Land o lakes butter with olive oil and sea salt
Bread & Baked Goods
1/2 cup Panko breadcrumbs, whole wheat
Dairy
1/4 cup Parmesan cheese, grated
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