Green Tea Cookies
FULL RECIPE
Enjoy your afternoon tea with these buttery, crispy Green Tea Cookies with Matcha powder. The unique flavor of matcha in the cookies is surprisingly delightful!
INGREDIENTS
240 g all purpose flour (240 g = 2 cups) (See Notes if you use cup measurement)
15 g matcha green tea powder (15 g = 2 1/2 Tbsp) (1 Tbsp matcha is 6 g)
170 g unsalted butter (170 g = 3/4 cup) (softened)
130 g confectioners’ sugar/powder sugar (130 g = roughly 1 cup)
pinch salt (kosher or sea salt; use half if using table salt)
2 large egg yolks
50 g white chocolate chips (50 g = 1/4 cup)
INSTRUCTIONS
1. Gather all the ingredients.
2. Combine 240 g (2 cups) all-purpose flour and 15 g (2 ½ Tbsp.) matcha green tea powder in a large bowl.
3. Sift the flour and the matcha powder.
Full instructions recipe visit: https://www.justonecookbook.com
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