EASY EGG WRAPS #dietfood #lowcarb
FULL RECIPE
These Easy Egg Wraps are ideal for a low-carb, high-protein nibble. Make a few early and load up with things like turkey, avocado, cheddar, hummus and then some.
One egg has 13 basic nutrients and minerals (like Vitamin D), 6 grams of protein and solid fats! You can even get them purified on the off chance that you like eating them half-cooked and you're searching for a more secure choice. Special reward they're spending plan agreeable and quite flexible!
So when my companions at the Ohio Eggs connected and requested that I share a fun nibble thought with you all, these Egg Wraps promptly rung a bell. I've had the thought skimming around in my mind for some time currently yet have never gotten around to giving them a shot and this was only the push I required.
Also Try Our Recipe : Roasted Herbed Red Potatoes
INGREDIENTS
- Eggs
- Optional fillings: turkey, avocado, cheese, hummus, fruit, yogurt, etc
- Optional seasonings: salt, pepper, paprika, cayenne pepper, basil, oregano, etc
- Heat a small skillet over medium heat. Grease with butter or oil.
- In a bowl, crack one egg and mix well with a fork.
- Pour into a hot pan and tilt pan to spread egg into a large circle on the bottom of the pan.
- Let cook 30 seconds. (Sprinkle with seasonings if desired)
- Carefully flip with a large spatula and let cook another 30 seconds.
- Visit bit.ly/2FSn0Mr for full instructions.
Read More Our Recipe : JALAPENO POPPER CHICKEN CASSEROLE
Post a Comment